What the Great American Recipe teaches us about the benefits of diversity

Roderick Graham
8 min readJul 16, 2023

They could have determined the cooks through merit. Maybe the producers could have set up some regional cooking competitions, where taste testers choose the best cook in each region. Then the winners from each region become the contestants on the nationally televised show. If the cooks who earned their way onto the show just happened to all be white men, so be it. If they all happened to be lesbian Latinas, that would also be fine.

But I suspect that is not how The Great American Recipe chose their contestants. They went for diversity. And it is one of the best cooking shows on television.

The show also demonstrates how and why diversity is a positive good, and how we can do diversity in America going forward.

The contestants on The Great American Recipe

Where can I get some kugel?

There are nine contestants on The Great American Recipe. They are all home cooks, not professional chefs or owners of restaurants. There is a native Hawaiian woman who is a nurse. You have a semi-retired architect living in Chicago of Greek origin who loves cooking for his wife. There is a gay Sephardic Jewish man living in New York City whose family is from Libya. There is a white woman who loves cooking Midwestern cuisine. There is a black man from Cleveland…you get the point.

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Roderick Graham

Gadfly | Professor of Sociology at Old Dominion University | I post about social science, culture, and progressive politics | Views are my own